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Slow Cooker Chicken Fajitas
Prep Time:
10
Cook Time:
3-4 hr.
Serves:
8
Link:
Ingredients
2 lbs. (900g) chicken breasts
4 bell peppers, sliced
1 red onion, sliced
2 tbsp. honey
1 tbsp. olive oil
1 lime, juice
1 tbsp. chili powder
1 tbsp. cumin
1 tbsp. paprika
1 tsp. salt
1 tsp. onion powder
1 tsp. garlic powder
1 cup chopped tomatoes
Instructions
1. Place half of the sliced peppers and onion in the slow
cooker. Layer the chicken and coat with honey, olive
oil, lime juice, all the seasonings and chopped
tomatoes.
2. Lastly, add the remaining peppers and onions and
cook for 4 hours on high.
3. Remove the chicken and shred it with a fork, then
return it in in the slow-cooker. Mix well and cook for
another 10 mins. on low.
4. Assemble fajitas and enjoy.
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