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Ingredients

For the mango bowl:

  • 7 oz. (200g) natural quark

  • 1⁄4 mango, chopped

  • 1 tbsp. granola


For the strawberry bowl:

  • 7 oz. (200g) natural quark

  • 5 strawberries, halved

  • 1⁄2 banana, sliced

  • 1 tbsp. coconut chips

Instructions

1. Spoon the quark into serving bowls or glasses.

Garnish with the toppings and serve.

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